Thesaurus:奶黃
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Chinese[edit]
Noun[edit]
Sense: custard[edit]
Synonyms[edit]
- 乳蛋糕 (rǔdàngāo)
- 卡士達／卡士达 (kǎshìdá)
- 卵腐 (Wenzhounese)
- 吉士 (jíshì) (chiefly Cantonese)
- 吉士打 (jíshìdǎ) (chiefly Cantonese)
- 吉士醬／吉士酱 (jíshìjiàng) (chiefly Cantonese, custard sauce)
- 奶油凍／奶油冻 (nǎiyóudòng)
- 奶黃／奶黄 (nǎihuáng)
- 牛奶沙司 (niúnǎi shāsī)
- 蛋奶凍／蛋奶冻 (dànnǎidòng)
- 蛋漿／蛋浆 (dànjiāng)
- 蛋羹 (dàngēng)
- 軟凍／软冻 (ruǎndòng)
- 雞蛋糕／鸡蛋糕 (Luoyang, Taiyuan)
- 雞蛋糕兒／鸡蛋糕儿 (Muping)