脂肪酸
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Chinese[edit]
fat; grease | sour; sore; ache sour; sore; ache; acid | ||
---|---|---|---|
trad. (脂肪酸) | 脂肪 | 酸 | |
simp. #(脂肪酸) | 脂肪 | 酸 |
Pronunciation[edit]
Noun[edit]
脂肪酸
Hypernyms[edit]
- 羧酸 (suōsuān)
Derived terms[edit]
Descendants[edit]
Japanese[edit]
Kanji in this term | ||
---|---|---|
脂 | 肪 | 酸 |
し Grade: S |
ぼう Grade: S |
さん Grade: 5 |
on’yomi |
Etymology[edit]
脂肪 (shibō, “fat”) + 酸 (san, “acid”)
Pronunciation[edit]
Noun[edit]
脂肪酸 • (shibōsan) ←しばうさん (sibausan)?
Derived terms[edit]
Derived terms
References[edit]
- ^ Matsumura, Akira, editor (2006), 大辞林 (in Japanese), Third edition, Tōkyō: Sanseidō, →ISBN
- ^ NHK Broadcasting Culture Research Institute, editor (1998), NHK日本語発音アクセント辞典 [NHK Japanese Pronunciation Accent Dictionary] (in Japanese), Tōkyō: NHK Publishing, →ISBN
Korean[edit]
Hanja in this term | ||
---|---|---|
脂 | 肪 | 酸 |
Noun[edit]
脂肪酸 • (jibangsan) (hangeul 지방산)
- Hanja form? of 지방산 (“(biochemistry) fatty acid”).
Categories:
- Mandarin terms with multiple pronunciations
- Chinese lemmas
- Mandarin lemmas
- Cantonese lemmas
- Hokkien lemmas
- Chinese nouns
- Mandarin nouns
- Cantonese nouns
- Hokkien nouns
- Chinese terms with IPA pronunciation
- zh:Organic chemistry
- zh:Biochemistry
- zh:Fatty acids
- zh:Carboxylic acids
- Japanese terms spelled with 脂 read as し
- Japanese terms spelled with 肪 read as ぼう
- Japanese terms spelled with 酸 read as さん
- Japanese terms read with on'yomi
- Japanese compound terms
- Japanese terms with IPA pronunciation
- Japanese lemmas
- Japanese nouns
- Japanese terms spelled with secondary school kanji
- Japanese terms spelled with fifth grade kanji
- Japanese terms written with three Han script characters
- ja:Organic chemistry
- ja:Biochemistry
- ja:Carboxylic acids
- Korean lemmas
- Korean nouns
- Korean nouns in Han script